ORDERING FROM OUR MENU
Together, select the plates you would like to enjoy from the selection of vegetables, seafood and meat. The menu is arranged from lighter dishes to more robust dishes. Our waitstaff are available to guide you with a balanced menu to suit your needs.
6 plates + dessert $75pp
5 plates + dessert $65pp
3 plates $48pp
Our current menu includes dishes with these main ingredients:
Vegetables
Zucchini
Leeks
Chickpeas and eggplant
Seafood
Mulloway - cold
Barramundi - roasted
Meat
Chicken - cold
Goat Sausage
Beef – served medium rare
Lamb – slow cooked
BEVERAGE
Our wine list features local Barossa wines, Seppeltsfield wines and a selection of Australian wines. We also offer a variety of non-alcoholic drinks, cocktails, local beers and spirits.